PEPPERMINT CHOCOLATE MOCHA

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To a great extent like the Starbucks coffee as it has no sugar and less calories than milk by tradition used in mocha drinks.
Ingredients:
1½ cups of fermented coffee
2 tbsp dark cocoa powder

½ cup unsweetened milk
1/8 tsp pure peppermint extract
Directions:
Pour your brewed coffee into a hold up and add the remaining ingredients. Stir very well to slip in.

 

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Fatima Hasan Zaidi - lyricist, feature writer, blogger and a journalist. Verses arrive as naturally as leaves to the trees. The passion for writing, getting sturdy by the passage of time. Hands crossed that a day, will conquer the world by the sword of words.

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